Homemade Apple Pie Filling and Applesauce

HOMEMADE APPLE PIE FILLING   This is an oldie but goodie – I’ve brought it back since fall is here and it’s time to do some canning…   Apples. Apples. AAAppples!!!! I mentioned in a recent post that I was spending hours cutting up apples a neighbor gave us for applesauce and apple pie filling to put in our freezer. Here’s a quick recap in case you are looking at two or three bags of apples and don’t know what to do with them. First I cut up a bunch into cubes with skins on and threw them into sandwich baggies for the freezer. Rather than using lemon juice to keep them from browning, I soaked them in salt water as I cut them up instead. I had read on Pinterest that someone had tried it and it worked so I tried it – besides, it was cheaper and easier. … Read more